Master’s Degree Programmes of the Area of Agricultural and Food Sciences – Presentation
Presentation of the Master’s Degree Programmes of the Area of Agricultural and Food Sciences:
Agricultural Sciences for Sustainability
Biotechnology for the Bioeconomy
Crops and Plant Sciences
Environmental and food economics
Green Areas and Landscape Design
Human Nutrition and Food Science
Nutritional Sciences - master
Sustainable natural resource management
Valorization and sustainable development of mountain areas
Viticulture and Enology Sciences
Register to participate and to ask your
questions.
The event will be held in Italian.
Poster
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Event date: 24/05/2023 14:00 - 17:00 |
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Registration closing date: 24/05/2023 |
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Initiative: Master’s Degree Programmes Presentation |
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Dedicated to: |
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Related courses:
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